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	<title>trey caliva &#187; Uncategorized</title>
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		<title>Hummus in tuna salad? Tummus?</title>
		<link>http://www.treycaliva.com/hummus-in-your-tuna/</link>
		<comments>http://www.treycaliva.com/hummus-in-your-tuna/#comments</comments>
		<pubDate>Wed, 28 Sep 2011 02:16:01 +0000</pubDate>
		<dc:creator>treycaliva</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[So it&#8217;s diet time &#8230; but this time with help.  Someone (Carolyn Botkin) decided it&#8217;d be a good idea to convince Zac and I to join the Get FiT Lubbock program.  Basically teams compete for points (earned through weight loss, &#8230; <a href="http://www.treycaliva.com/hummus-in-your-tuna/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>So it&#8217;s diet time &#8230; but this time with help.  Someone (Carolyn Botkin) decided it&#8217;d be a good idea to convince Zac and I to join the <a title="Get FiT" href="http://www.healthylubbock.org/getfit/" target="_blank">Get FiT Lubbock</a> program.  Basically teams compete for points (earned through weight loss, exercise minutes, and various lectures and events).  With the enticement of some pretty great prizes (Southwest Airlines tickets anyone?), Zac and I enlisted his wife, Marcie, and our friend Casey to take part in the 8-week <del>death wish</del> plan to better health.</p>
<p>Besides having to give up my favorite vice, beer and wine, establishing a better meal plan for the week was one of my top priorities.  As part of that, I&#8217;ve tried to come up with ways of making some foods healthier.  Enter &#8230; subbing hummus for mayo in tuna salad.</p>
<p>The idea actually came from my absolute hatred of any form of mayonnaise that&#8217;s not the real thing.  Low-fat mayonnaise?  BLECH.  Mayonnaise made with olive oil?  There&#8217;s a reason no one&#8217;s ever done that.  Miracle Whip?  You might as well give me ipecac.  So when trying to think of a decent substitute in tuna salad, I thought, why not hummus?  Similar texture, similar moisture content, and a taste which would actually complement the tuna.</p>
<p>Nutritional difference?</p>
<ul>
<li>1 tablespoon of regular mayo: 100 calories</li>
<li>1 tablespoon Reduced-fat (fake) mayo: 20 calories</li>
<li>1 tablespoon mayo w/ olive oil: 50 calories</li>
<li>1 tablespoon delicious, nutrient-rich hummus?  35 calories &#8230; almost as few as the fake tasting reduced-fat stuff</li>
</ul>
<p>I tried it at lunch the past couple of days &#8230; fantastic.  I&#8217;m never going back.</p>
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